Mini Charcuterie Lettuce Wraps

Name: Mini Charcuterie Lettuce Wraps
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Ingredients: 1 head of romaine lettuce, leaves separated; 100g prosciutto, sliced; 100g salami, sliced; 50g goat cheese, crumbled; 50g cheddar cheese, sliced; 1 small jar of olives, pitted; Cherry tomatoes, halved; Fresh herbs (like basil or parsley) for garnish; Balsamic glaze for drizzling

Highlighted under: Global Flavors

I often find myself craving something light yet satisfying, and these Mini Charcuterie Lettuce Wraps are the perfect solution. They combine the delightful crunch of fresh lettuce with a variety of flavorful charcuterie elements. Making these wraps is a fun way to experiment with different combinations of meats, cheeses, and toppings. Plus, they're quick to prepare, making them ideal for a snack or an appetizer for gatherings. I love how versatile they are—everyone can customize their own wrap, adding their favorite ingredients!

Created by

Emily

Last updated on 2026-01-17T14:30:28.522Z

When I first created these Mini Charcuterie Lettuce Wraps, I wanted to capture the essence of a classic charcuterie board in a fun, handheld form. I experimented with different types of lettuce and settled on crisp romaine for its sturdiness. This ensures the wraps hold up well, even with generous fillings. Pairing meats like prosciutto with creamy cheeses creates a delightful contrast that's hard to resist!

One of my favorite tips is to arrange the ingredients aesthetically on a platter before assembling the wraps. This not only makes the preparation more engaging, but it also invites everyone to get creative with their choices. The variety truly makes each bite a unique experience!

        Why You Will Love These Wraps
        Fresh, crunchy lettuce brings a satisfying texture
Customizable ingredients for everyone's taste
Perfect for parties or a light meal
Quick and easy to prepare

      

Choosing the Right Lettuce

When selecting the romaine lettuce, freshness is key. Look for heads with crisp, vibrant leaves that are free from wilting or browning. The larger outer leaves serve as ideal wraps as they provide sturdiness, allowing you to pack in more fillings without ripping. If romaine isn't available, consider butter lettuce or iceberg for a similar crunch. Both varieties can hold up well for wraps and offer a slightly different flavor profile.

To enhance the flavors of your wraps, don't hesitate to mix and match the types of lettuce you use. For example, a combination of romaine and arugula could provide a peppery kick. Just ensure the leaves are well washed and thoroughly dried—excess moisture can make the wraps soggy. A salad spinner works wonders for drying greens efficiently.

Flavor Pairing and Ingredient Variations

Within the world of charcuterie, the combinations are endless. For your wraps, consider adding different meats like capicola or smoked turkey for a diverse flavor experience. If you're aiming for a vegetarian version, replace the meats with grilled vegetables or marinated artichokes, keeping it just as satisfying. The key is layering flavors that complement each other, such as the saltiness of meats paired with the creaminess of goat cheese.

When it comes to cheeses, feel free to experiment based on your personal tastes. A sharp blue cheese could add an exciting punch, while a mild cream cheese could offer a smoother texture. Additionally, incorporating pickled vegetables can provide an acidic contrast, balancing the richness of the meats and cheeses beautifully. Don’t hesitate to customize each wrap to match individual preferences; it’s one of the joys of this dish!

Ingredients

Gather these ingredients to create your delicious wraps:

Wrap Ingredients

1 head of romaine lettuce, leaves separated
100g prosciutto, sliced
100g salami, sliced
50g goat cheese, crumbled
50g cheddar cheese, sliced
1 small jar of olives, pitted
Cherry tomatoes, halved
Fresh herbs (like basil or parsley) for garnish
Balsamic glaze for drizzling

Feel free to substitute any ingredients based on your dietary preferences!

Instructions

Follow these simple steps to assemble your wraps:

Prepare the Lettuce

Wash and dry the romaine lettuce leaves thoroughly. Choose the largest leaves for the best wrap base.

Assemble the Wraps

Take a lettuce leaf and layer with prosciutto, salami, goat cheese, and cheddar. Add olives and cherry tomatoes as desired.

Garnish and Serve

Top with fresh herbs and drizzle with balsamic glaze for extra flavor. Serve immediately for the best experience.

These wraps are best enjoyed fresh, but can be stored in an airtight container for a few hours.

Pro Tips

Experiment with different meats and cheeses to find your perfect combination. Adding nuts or dried fruits can also provide an interesting texture and flavor contrast.

Storage and Make-Ahead Tips

These Mini Charcuterie Lettuce Wraps are best enjoyed fresh, but if you're planning to make them ahead of time, some preparations can be done to save you effort later. You can prepare the filling ingredients and store them in airtight containers in the refrigerator for up to two days. Just make sure to keep the meats and cheeses separate to maintain their texture and flavor.

If you have leftover wraps, they can be stored in a sealed container; however, keep in mind that the lettuce will continue to wilt. For leftover ingredients, consider using them in salads or grain bowls within a few days. The versatility of your ingredients makes it easy to repurpose them into different meals without losing their deliciousness.

Serving Suggestions

These wraps not only shine as a snack but also make an excellent appetizer for gatherings. To elevate your presentation, arrange them on a decorative platter with a small bowl of balsamic glaze in the center for dipping. And for an added flair, sprinkle the platter with additional herbs or even edible flowers, turning your simple snack into an eye-catching centerpiece.

For a more complete meal, consider serving these wraps alongside a light soup or a refreshing salad. Pairing with a chilled white wine can also enhance the flavors and provide a nice contrast to the savory wraps. Keep the setup interactive by allowing guests to customize their own wraps, drawing them into the preparation process and making it a social experience.

Questions About Recipes

→ Can I use other types of lettuce?

Absolutely! Butter lettuce or green leaf lettuce are great alternatives.

→ How can I make these vegetarian?

You can replace the meats with grilled vegetables or more cheese for a hearty vegetarian option.

→ How long can I store the wraps?

They are best served fresh, but can be kept in the fridge for a few hours if stored properly.

→ What can I serve with these wraps?

They pair well with a light salad or a simple dip like hummus or tzatziki.