Zesty Citrus Salmon Salad

Name: Zesty Citrus Salmon Salad
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings
Ingredients: 4 salmon fillets; 6 cups mixed salad greens; 1 avocado, sliced; 1 cup cherry tomatoes, halved; 1/2 cucumber, sliced; 1/4 red onion, thinly sliced; 1/4 cup fresh cilantro, chopped; 1/4 cup olive oil; Juice of 2 limes; Juice of 1 orange; 1 tablespoon honey; Salt and pepper to taste

Highlighted under: Healthy & Light

I absolutely adore this Zesty Citrus Salmon Salad! Every bite bursts with freshness, thanks to the vibrant ingredients and zesty dressing. My family loves it, especially during warm sunny days when we crave something light yet satisfying. The combination of flaky salmon with the zingy citrus flavors creates a delightful balance that’s both nourishing and invigorating. It’s perfect for a quick lunch or a dinner party, as it never fails to impress while being incredibly easy to prepare. Join me in savoring this refreshing dish that’s sure to please!

Created by

Emily

Last updated on 2026-02-17T14:26:19.164Z

When I first crafted this Zesty Citrus Salmon Salad, I was looking for a dish that encapsulated the essence of summer. The freshness of citrus perfectly complements the tender salmon, creating a dish that feels both light and substantial. The first time I served it, my guests were stunned by the vibrant colors and the appealing aroma. I recommend marinating the salmon in a bit of citrus juice before grilling, as it infuses the fish with an irresistible zing.

One specific detail that transformed this salad for me was the addition of avocado. I didn't expect the creaminess to blend so beautifully with the tanginess of the dressing, but it took the texture to new heights. This salad not only satisfies hunger but also delights the palate with every forkful. I promise you'll find it as refreshing as I do!

Why You'll Love This Recipe
Refreshing and zesty flavors that awaken your taste buds
Healthy yet satisfying, perfect for a quick meal
Easy to prepare with minimal cooking time

Ingredients

Gather the following ingredients to make your Zesty Citrus Salmon Salad:

For the Salad

4 salmon fillets
6 cups mixed salad greens
1 avocado, sliced
1 cup cherry tomatoes, halved
1/2 cucumber, sliced
1/4 red onion, thinly sliced
1/4 cup fresh cilantro, chopped

For the Dressing

1/4 cup olive oil
Juice of 2 limes
Juice of 1 orange
1 tablespoon honey
Salt and pepper to taste

Instructions

Follow these steps to create your delicious Zesty Citrus Salmon Salad:

Prepare the Dressing

In a bowl, whisk together the olive oil, lime juice, orange juice, honey, salt, and pepper until well combined. Set aside.

Cook the Salmon

Preheat a grill or a skillet over medium heat. Season the salmon fillets with salt and pepper. Cook for about 4-5 minutes on each side or until cooked through and flaky. Remove from heat and let it cool slightly.

Assemble the Salad

In a large bowl, combine the salad greens, avocado slices, cherry tomatoes, cucumber, red onion, and cilantro. Top with the cooked salmon.

Add the Dressing

Drizzle the dressing over the salad just before serving and toss gently to combine. Enjoy your fresh Zesty Citrus Salmon Salad!

Pro Tips

For an extra burst of flavor, consider adding segments of grapefruit or blood orange to the salad. Additionally, ensure your salmon is fresh
this makes a significant difference in taste and quality.

Questions About Recipes

→ Can I use canned salmon for this recipe?

Yes, canned salmon works well, but fresh salmon enhances the flavor and texture of the dish.

→ How do I store leftovers?

Store the salad in an airtight container in the fridge for up to 2 days, but keep the dressing separate to maintain freshness.

→ Is this salad gluten-free?

Yes, all ingredients used in this salad are gluten-free, making it a safe choice for those with gluten sensitivities.

→ Can I prep this salad ahead of time?

You can prepare the ingredients ahead and store them separately, then assemble just before serving for the best taste and texture.